We offer a menu of modern British & American style classics - with fresh fish dishes, salads and lots of sharing & grazing opportunities. Our own Dry Aged beef and Burgers are a speciality. Alongside our delicious main menus, we’ll also have regularly changing chef’s pies and weekly Steak & Curry nights to tempt your taste buds.
Enjoy a Sunday roast just like you would at the family table. Share generous helpings of seasonal vegetables, crispy roast potatoes, and enormous Yorkshire puddings, all served with big jugs of rich gravy. Our fantastic quality cuts of meat are sourced weekly from our trusted butchers at Smithfield Market, ensuring every bite is something special.
Our pub classics lunch menu at the bargain price of just £ 11 for one course, £ 15.50 for two and £ 19.50 for three courses and is available Tuesday - Friday 12 - 5pm. Take a peek at all of our current menus below...