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Dining at The Albert Arms

Food at The Albert Arms is inspired by fabulous seasonal ingredients, with Head Chef Ojas Naware and the team using only the finest, freshest produce to craft a collection of classic and innovative dishes.

Hearty traditional favourites can be enjoyed in our relaxed downstairs bar, while there’s a premium feel to our first-floor dining room - where we deliver our own modern take on British cuisine.

Alongside our delicious main menus, we’ll also have Chef’s signature dishes to tempt your tastebuds, with specials changing on a regular basis to make the most of that sublime seasonal fare.
 

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